Rethinking Gift Giving, part 1
In light of the ongoing financial crisis and economic mood, there seems to be a growing number of people re-evaluating gift giving, i.e. the site: No Christmas Gifts This Year. Gift giving is a lot of things for different people. It can be a burden when you have no idea what to get your distant cousin. It can be an expression of love for your significant other. It can be a responsibility to meet the expectation of your child. It can be an attempt to “keep up with the Jones” in the expense and magnitude of your generosity. For me, I’ve been rethinking the pragmatism of gift giving.
I think the challenge this year for me is to give sustainable gifts that keep on giving. I want to give a gift that just isn’t the proverbial fish, but teaches how to catch fish. On NPR last weekend, a point was made by Chef Jamie Oliver, (most known for campaigning against processed foods in British Schools) that people [Americans] today are lacking when it comes to making tasty, lasting, nutritional meals at home on a budget and with what ever is available locally and seasonally. He believes that most people today who are used to going out to eat for a good meal, lack knowledge of substitutions, have very little creativity when it comes to deciding what to make based on what is in their pantry, and have very little understanding of what is in season and what is out of season. The importance of these skills and knowledge is even more important in light of the current economic atmosphere.
So maybe giving a cookbook to a loved one would be something along these lines, to get them started. But don’t stop there. Combine your gift of a cookbook with some IOU gifts of time to choose and prepare a recipe together. Sharing a meal always provides the ground for deepening frienships, but preparing a meal together catalyzes the process.
I do not own these two books, but received recommendations for them, so for what its worth, here is something to get you started:
- How to Cook Everything – [$18.10] (After $5 Rebate on Amazon.com)
- The Splendid Table’s How to Eat Supper – [$23.10] (Amazon.com)
You can also check out some of the cooking adventures of a future trophy husband at my friends blog.
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Joe aka #1 fan
a drop of water









